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Wines Of Merritt Vermentino 2025

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Wines Of Merritt Vermentino 2025

  • ABOUT THE WINE: "Hand-picked from a single vineyard in Boyup Brook 150km west of Margaret River, the cool nights of this location bring bright acid and lifted aromatics to this Mediterranean grape. We chilled the fruit to 5C overnight then gently whole bunch pressed to yield fine, cloudy juice. Fermentation was completed by wild yeast in tank then aged on fine lees for seven months, bottled without fining or filtering. Citrussy, tangy & textural." Wines of Merritt

  • ABOUT THE PRODUCER: Based in Western Australia's Margaret River wine region, Nick (Maker) and Sarah (Master) make single vineyard, low-intervention wines with left of centre varieties and techniques. The wines are made with a light touch, avoiding fining and filtering while being sensitive to their needs rather than imposing pre-existing recipes.

  • COUNTRY: Australia
  • REGION: Geographe, Western Australia
  • SUB-REGION: Blackwood Valley
  • VARIETAL: Vermentino 
  • WINE STYLE: White Wine
  • WINEMAKER: Nick James-Martin
  • CLASSIFICATION: Minimal Intervention, Unfined & Unfiltered, Minimal Sulphites, Sustainable Farming, Vegan
  • CLOSURE: Screwcap
  • ABV%: 12.5%
  • SIZE: 750ml
$10.65

Original: $30.44

-65%
Wines Of Merritt Vermentino 2025—

$30.44

$10.65

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  • ABOUT THE WINE: "Hand-picked from a single vineyard in Boyup Brook 150km west of Margaret River, the cool nights of this location bring bright acid and lifted aromatics to this Mediterranean grape. We chilled the fruit to 5C overnight then gently whole bunch pressed to yield fine, cloudy juice. Fermentation was completed by wild yeast in tank then aged on fine lees for seven months, bottled without fining or filtering. Citrussy, tangy & textural." Wines of Merritt

  • ABOUT THE PRODUCER: Based in Western Australia's Margaret River wine region, Nick (Maker) and Sarah (Master) make single vineyard, low-intervention wines with left of centre varieties and techniques. The wines are made with a light touch, avoiding fining and filtering while being sensitive to their needs rather than imposing pre-existing recipes.

  • COUNTRY: Australia
  • REGION: Geographe, Western Australia
  • SUB-REGION: Blackwood Valley
  • VARIETAL: Vermentino 
  • WINE STYLE: White Wine
  • WINEMAKER: Nick James-Martin
  • CLASSIFICATION: Minimal Intervention, Unfined & Unfiltered, Minimal Sulphites, Sustainable Farming, Vegan
  • CLOSURE: Screwcap
  • ABV%: 12.5%
  • SIZE: 750ml